I cherish the first and these are near precise. The first formula was from a copycat site, however I have made a couple of changes in accordance with make them closer to the genuine article. You will think they are undercooked when you take them out of the over, however they aren't.
INGREDIENTS
DIRECTIONS
- 1. In an extensive dish, cream together the shortening and sugars with an electric blender on high.
- 2. Include egg, vanilla, salt, preparing pop and cream of tartar.
- 3. Blend on high until smooth and all around joined.
- 4. Include flour and blend well.
- 5. Preheat stove to 300°F and let the mixture rest in the cooler for 30-an hour.
- 6. In a little bowl, consolidate sugar and cinnamon for garnish.
- 7. With your hands, roll the mixture into balls about the measure of a golf ball.
- 8. the balls in the cinnamon/sugar blend and squeeze them into an ungreased treat sheet.
- 9. Heat for 10-14 minutes and NO LONGER! They will appear undercooked, however will be delicate and chewy in the center once they have cooled. Don't overbake and after that come to me with a terrible survey in light of the fact that they weren't delectable :)
